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The official handbook : containing the lessons on cookery which constitute the course of instruction


Published 1896
Topics Cooking
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The American edition was published under the title, "Lessons in cookery" [4006.76]


Publisher London : Chapman & Hall
Pages 540
Language English
Digitizing sponsor Boston Public Library
Book contributor Boston Public Library
Collection cookbooks; bostonpubliclibrary; americana
Notes No copyright page found.

Full catalog record MARCXML

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